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Tender green stalks of broccolini with crisp florets are piled into a serving platter with lemon wedges for garnish.

Air Fryer Broccolini with Miso and Honey

Cassie Waltman
Air Fryer Broccolini with Miso and Honey seasons crisp-tender broccolini stems with sweet honey and savory miso for an easy side dish.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 99 kcal

Ingredients
  

  • 2 tablespoon white miso
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 12 oz broccolini
  • lemon wedges (optional)

Instructions
 

  • Add the miso, honey, and olive oil to the bottom of a medium bowl. Whisk or stir to make a smooth paste.
  • Add the broccolini and stir to coat it well with the miso glaze.
  • Spread the broccolini out evenly over the surface of a tray-style air fryer.
  • Air fry for 7 minutes at 425°F. Flip the broccolini for even cooking and cook for an additional 4-5 minutes again at 425°F.
  • Transfer to a serving platter and serve immediately, squeezing over some fresh lemon juice, if desired.

Nutrition facts are sometimes provided below and are calculated using an online calculator. With specific brands of ingredients and additions, omissions, or substitutions the nutrition facts may change. We encourage you to use your own nutrition facts calculator to obtain the most accurate nutrition facts for your meal.

Nutrition Facts

Calories: 99kcalCarbohydrates: 12gProtein: 4gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gSodium: 342mgPotassium: 21mgFiber: 1gSugar: 7gVitamin A: 1508IUVitamin C: 78mgCalcium: 65mgIron: 1mg
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